- CHECK OUT OUR RECIPES -

KIWI MANGO PORRIDGE

Ingredients (Serves 1)

  • Half a kiwi fruit
  • 1 mango
  • Rice, 30g
  • Water, 200ml

Instructions

  1. Remove skin of both fruits. Cut fruits into bite size pieces. While preparing fruits, soak rice in water for an hour.
  2. Cook rice with water in a pot.
  3. Pour cooked rice into your Thermos® Food Jar, add fruit cubes and let food sit in your food jar for 30 minutes.
  4. Serve this delicious dish warm.
SUNDAYS ARE FOR PICNICS! August 05, 2015

What are some ways to spend quality time with your family without spending a fortune?...

5 HEALTHY FILIPINO SOUP RECIPES TO TRY AT HOME July 11, 2018

Remember those times when you sat impatiently at dinner waiting for your lola to bring...